The Pizza Wedge turns your Big Green Egg into a charcoal-fired oven in your backyard - no delivery required. From thin-crust Neapolitan to deep-dish Detroit, it delivers that crispy, melty, just-right finish every time.
Even Heat, Better Bakes: Integrated heat fins keep air moving and temps steady for your perfectly cooked crusts and toppings in minutes.
Built to Handle the Heat: Durable cast aluminum and marine-grade stainless steel stand up to high temps and the elements.
More Than Just Pizza: Think of it as a deck oven — perfect for flatbreads, fire-roasted veggies, crusty loaves, and desserts with a hint of smoke.
No Dome Lifting Required: Open-front design gives you full visibility while cooking—no more guessing or losing heat.
Patent Pending
