The Sauce That Wins Grand Championships. Now in a Size That Makes Sense.
Blues Hog Champion's Blend BBQ Sauce is the most sought-after flavour profile on the competition circuit — and it's the secret behind more Grand Champion calls than we can count. This half-gallon (64oz) jug means you won't run out mid-season.
What makes it special:
Think of Champion's Blend as the greatest hits of the entire Blues Hog sauce lineup, blended into one ready-to-use masterpiece. It brings amazing sweet heat, a touch of smoke, and a bit of zest together in a flavour that's been perfected for competition. This isn't a theoretical sauce — it's battle-tested on the competition circuit with multiple 1st place calls and several perfect 180 scores from judges.
The flavour profile:
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Sweet heat: That signature Blues Hog sweetness with a warm kick behind it
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Smoky undertone: Just enough smoke to complement, not compete with your meat
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Zesty finish: A bright, lively bite that keeps you coming back
Great on:
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Competition ribs: This is literally what it was made for
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Pulled pork: Mix in or glaze on top — both work beautifully
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Chicken: Brush on during the last 15 minutes of cooking for a sticky glaze
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Brisket burnt ends: Toss in Champion's Blend and you'll understand the hype
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Anything you want to win with: It's called Champion's Blend for a reason
How to use it:
- Use as a finishing glaze — brush on during the last 15-20 minutes of cooking
- Mix into pulled pork for instant flavour
- Use as a dipping sauce straight from the jug
- Thin with apple juice for a competition-style spritz or mop
Size: 1/2 Gallon (64oz)
Pro tips:
- The half-gallon size is the move if you cook regularly — the small bottles disappear fast
- Perfect 180 scores in competition mean every judge gave it full marks. That's rare.
- Layer it: apply a thin coat, let it set, then apply another for a glossy competition finish
- Blues Hog is one of the most respected names in competition BBQ — this blend is their crown jewel
