Bright, bold, and built for BBQ — Barbi Que’s Tangy Gold sauce is a must-have for mustard lovers and flavour chasers. This vegan BBQ sauce blends zesty mustard with classic BBQ spices to deliver a Carolina-style punch with every bite.
Made with real tomato paste, vinegar, brown sugar, and a custom spice mix including garlic, cayenne, and chili powder, this gold BBQ sauce is as bold in flavour as it is in colour. It’s tangy, it’s peppery, and it’s perfect for brushing over grilled chicken, drizzling over bratwursts, or dunking crispy tofu bites.
As a mustard BBQ sauce, it stands out from the sweet-and-smoky crowd. The vinegar base and lack of dairy make it vegan-friendly, while the full-bodied spice profile gives it depth and richness. Whether you’re going plant-based or just need a break from tomato-heavy sauces, this one earns its place on the table.
Pro tip: mix it with a little mayo for a tangy burger spread, or stir it into baked beans for a mustardy twist. This isn’t just a sauce — it’s a statement.
