Heath Riles BBQ Beef Rub is an award-winning dry rub blend of salt, pepper, garlic, chili powder, and paprika that's perfect for beef! This secret blend of spices is guaranteed to wake up your tastebuds with bold, savory flavor that enhances without overpowering quality beef.
But don't be fooled by the name – St. Albert pitmasters use it as a base layer on chicken, pork, ribs, seafood, or fish for that extra kick of heat. It's also great when it comes to sautéing and grilling vegetables. This versatile rub works on everything from brisket on your Traeger to ribeyes on your Kamado Joe.
FLAVOR PROFILE
Classic BBQ beef flavor with salt, black pepper, and garlic as the foundation. Chili powder and paprika add depth and color while creating a beautiful bark on smoked meats.
GREAT WITH
Beef (especially brisket, steaks, and beef ribs), chicken, pork, ribs, seafood, fish, and grilled vegetables. Use as a standalone rub or as a base layer under other seasonings.
Heath Riles BBQ Beef Rub. Award-winning flavor from competition BBQ champion Heath Riles.
