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This award winning dry rub blend of salt, pepper, garlic and other spices is the perfect all purpose rub. We use it everyday! Kick up your french fries, vegetables, or anything you’d use salt and pepper for! We use it as a base layer on pork, ribs, chicken, seafood, burgers, and side dishes too. No matter the use you’re guaranteed to love it!
Big Beef Rub
Berkshire Premium Pork Lard 1.5lb Tub
Bearded Butchers Premium White Oak Pellets - 20 lbs
Bearded Butchers Pink Curing Salt (Sodium Nitrite) - 1 oz for 25 lb Meat