Breakthrough thinking inspired a range of surfaces ideal for various ingredients and preparations. Due to the excellent heat retention and long-lasting durability, cast iron is ideal for all cuts, and the hearty grate marks sear meats and seal in flavor.
Why cast iron?
- Excellent heat retention creates perfect sear marks
- Long-lasting durability—built to last for decades
- Ideal for all cuts of meat from steaks to chops
- Hearty grate marks add restaurant-quality presentation
- Seals in juices and flavor
Half-moon design advantages:
- Mix and match different surfaces to suit any need and style
- Use alongside other Divide & Conquer accessories
- Create multiple cooking zones on one grill
- Perfect for the Kamado Joe Flexible Cooking System
Whether you're searing steaks or grilling vegetables, this cast iron grate delivers professional-quality results every time.
