The Glaze That Changes Everything.
Peaches are loved by everyone, and combined with bold habanero pepper, this one goes with absolutely anything. Texas Pepper Jelly's Peach Habanero is one of those condiments that turns a regular cook into a great one. As a glaze on grilled chicken, pork, or salmon, it's superb — sweet, sticky, and just the right amount of fiery. It's also used by many BBQ pros as a secret ingredient in homemade BBQ sauce, mixed in to add a layer of fruity heat that nobody can quite identify but everyone loves.
Key features:
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Made with real peaches: Sweet, fruit-forward base flavour
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Bold habanero heat: Real chili pepper kick that builds slowly
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Versatile use: Glaze, dip, sauce ingredient, charcuterie spread
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Texas Pepper Jelly quality: A trusted brand with a loyal following
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Pairs well with smoked and grilled meats: A natural fit for backyard BBQ
How to use:
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As a glaze: Brush on chicken wings, ribs, or salmon during the last 10 minutes of cooking
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In BBQ sauce: Stir a few spoonfuls into your favourite sauce for fruity depth
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On a charcuterie board: Pair with cream cheese and crackers for an instant party hit
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As a dip: Mix with cream cheese for a sweet-and-spicy spread
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On sandwiches: Adds a kick to grilled cheese, pulled pork, and turkey clubs
Pro tips:
- Brush it on at the end of the cook so the sugar doesn't burn
- The heat builds, so taste before serving and adjust accordingly
- Refrigerate after opening to keep it fresh
- A little goes a long way — start small and add to taste
