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Traeger Woodridge Pro pellet grill with side shelf and digital controller

Traeger Woodridge Pro

$1,499.99

Wood-Fired Flavour With All the Smart Features You Actually Want.

The Traeger Woodridge Pro unlocks amazing wood-fired flavour with effortless controls and smart features that make grilling genuinely easy. Smoke brisket or pulled pork low and slow using Super Smoke Mode for maximum smokiness, or crank up the heat for hot and fast grilling. Set-It & Forget-It convenience takes care of the cooking while you take care of everything else.

What makes the Woodridge Pro stand out:

The Woodridge Pro sits in the sweet spot of the Traeger lineup — you get Super Smoke Mode, WiFIRE connectivity, a digital pellet sensor, and the full P.A.L. accessory ecosystem without stepping up to the Elite's price tag. It's the grill for people who want serious features without paying for the sear station. And with the insulated body and EZ-Clean system, it's built for year-round Edmonton grilling with minimal fuss.

Key features:

  • Super Smoke Mode: Cranks up wood-fired flavour for low-and-slow cooks
  • WiFIRE connectivity: Monitor and control your grill from anywhere via the Traeger App
  • Digital pellet sensor: Monitor pellet levels from the app — never run out mid-cook
  • EZ-Clean Grease & Ash Keg: No-hassle cleanup after every cook
  • Keep Warm Mode: Hold your food at serving temp while waiting for guests
  • Folding side shelf: Extra space to prep and plate, folds away when not needed
  • P.A.L. Rail system: Customize your setup with Pop-And-Lock accessories
  • ModiFIRE compatible: Expand your cooking options with secure-fit accessories
  • Fully digital controller: Precise, intuitive temperature control
  • Wired meat probe included: Plus Bluetooth Meat Thermometer compatibility
  • Hopper clean-out: Switch pellet flavours quickly between cooks
  • Built-in staging hooks: Hang grates while cleaning — small detail, big convenience

What you can cook on it:

  • Low and slow: Brisket, pork shoulder, ribs — Super Smoke Mode takes these to another level
  • Hot and fast: Burgers, steaks, chicken — the Pro handles high heat with ease
  • Bake and roast: Pizza, bread, roasted vegetables, holiday turkey
  • Weeknight dinners: Set-It & Forget-It makes mid-week grilling effortless

Pro tips:

  • Super Smoke Mode works best below 225°F — that's where the magic happens
  • The digital pellet sensor paired with WiFIRE means you can truly walk away during long cooks
  • Start with a few P.A.L. accessories and build your setup over time — the front shelf is a great first add
  • The folding side shelf is more useful than you'd expect — use it every cook
  • Year-round grilling in Edmonton is absolutely doable with this grill's insulation