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Small Batch, BIG FLAVOUR!
Creole is a blend of cultures from the Bayou, including Italian, Spanish, African, German, Native American, French, and Portuguese. Creole is viewed as more prestigious than the cajun. Geaux Tigers!
Blues Hog Honey Mustard sauce
Blues Hog Barkless Pecan Wood Chunks
Blues Hog - Wild Wing Sauce
Blues Hog - Champions Blend Sauce