Create savoury flavour deep within your large cuts of meat with the Lumber Jack Meat Injector.This gun-style meat injector is the perfect companion for every barbecue chef looking to up their flavour game.
With a 50cc syringe, all-metal handle, and sturdy construction, this pistol grip meat injector will last years with proper care. Comes complete with two different needles for different meats, a cleaning brush, and a replacement gasket.
Why inject your meat?
Injecting meat with brine instantly adds moisture and flavour deep within the muscle tissue, unlike typical brine soaks which are lengthy and only penetrate the tissue a small amount. When it comes to larger cuts of meat or whole animals, flavour injection is the only way to go.
What's included:
- 50cc syringe with pistol grip
- All-metal handle construction
- Two different needles
- Cleaning brush
- Replacement gasket
