40% Hickory | 60% Oak | 10% Ground Up Charcoal

Our second most popular flavour! We combine Hickory wood with Oak and Char to produce a unique blend that marries the flavour of Hickory with that distinctive Tennessee BBQ flavour. This blend has become very popular due to the traditional char taste it imparts to food. Try them with ribs and you’ll be amazed!

Pairs with:

• beef
• pork
• poultry
• duck