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Two of our most popular knives in one box! Brisket 10” and Boning knives.
Crafted with Damascus steel, this Signature set of 2 knives was designed to give accuracy and precision when cutting brisket and larger cuts of meat.
The handle of each knife has been hand-shaped from natural American Walnut wood. Each knife is unique as no two pieces of wood are the same. The shape of the wood handles are multi-dimensional so there is a natural grip between the first and second fingers making it easier to control and fit in your hand.
Stainless-steel handle caps add stability, strength and act as a counter weight giving even weight distribution from tip to end.
To maintain the natural wood grain, rub occasionally with a mix of 50% olive oil and 50% white vinegar.
Comes with a premium wood storage box.
Steel: Japanese super steel VG-10 cutting core, 67 layers (33 per side) 18/10 and 18/0 stainless steel Damascus cladding
Hardness: 60 RWH +/- 1
BONING KNIFE
Blade length: 13.5 cm (5 1/2 in)
Total knife length: 25.8 cm (10 1/4 in)
Weight per knife: 110 grams (3 7/8 oz)
BRISKET KNIFE 10”
Blade length: 26.5 cm (10 1/2 in)
Total knife length: 40.5 cm (16 in)
Weight per knife: 270 grams (9 1/2 oz)
Billows Damper
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